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Coffee Nut Crescents

Brought to you by
NESCAFÉ



Easy-to-make cookies with a hint of coffee! Your family & friends surely couldn't keep their hands off these treats!


Prep time

20 mins

Cooking time

1 hour

Serves

72 pieces

Nutrition Information per serving

63kcal
Protein
1g
Carb
12g
Fat
1.2g
Recipes

Ingredients

  • 1 1⁄2 cups cups Self-raising flour, sifted
  • 1/4 cup Caster Sugar, Additional
  • 125 gram (g) Butter or margarine
  • 2/3 cups Roasted peanut, finely ground
  • 3 teaspoon (tsp) NESCAFÉ Classic, mixed with 2 teaspoons hot watere
Recipes

Directions

  1. In a bowl, mix flour with sugar and rub in butter until mixture resembles fine breadcrumbs. Add ground peanuts and mix well.
  2. Stir in NESCAFÉ Classic mixture and mix until dough becomes smooth.
  3. Roll 1 teaspoon of dough into a smooth ball using your palms and shape into 5 cm lengths. Later, reshape the dough into crescents.
  4. Place the shaped dough on a lightly greased baking tray. Bake in a 180°C preheated oven for 10-15 minutes or until golden brown. Remove warm cookies and gently roll them in caster sugar.

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