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Coffee Nut Crescents
NESCAFÉ
Easy-to-make cookies with a hint of coffee! Your family & friends surely couldn't keep their hands off these treats!
Prep time
20 mins
Cooking time
1 hour
Serves
72 pieces
Nutrition Information per serving
63kcal
Ingredients
- 1 1⁄2 cups cups Self-raising flour, sifted
- 1/4 cup Caster Sugar, Additional
- 125 gram (g) Butter or margarine
- 2/3 cups Roasted peanut, finely ground
- 3 teaspoon (tsp) NESCAFÉ Classic, mixed with 2 teaspoons hot watere
Directions
- In a bowl, mix flour with sugar and rub in butter until mixture resembles fine breadcrumbs. Add ground peanuts and mix well.
- Stir in NESCAFÉ Classic mixture and mix until dough becomes smooth.
- Roll 1 teaspoon of dough into a smooth ball using your palms and shape into 5 cm lengths. Later, reshape the dough into crescents.
- Place the shaped dough on a lightly greased baking tray. Bake in a 180°C preheated oven for 10-15 minutes or until golden brown. Remove warm cookies and gently roll them in caster sugar.
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