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Blondies
NESTUM
Bored of Brownies? Ring in the changes with these fabulous blondies and make them even more festive by decorating them into edible Christmas trees!
Prep time
30 mins
Cooking time
25 minutes
Serves
30 pieces
Ingredients
- 120 g plain flour
- 1 tsp baking powder
- 1/2 tsp salt
- 40 g NESTUM® All Family Cereal Original
- 80 g dark chocolate, cut into 1 cm pieces or large chocolate chips
- 60 g cashew nuts, roughly chopped
- 120 g butter
- 130 g soft brown sugar
- 1/2 tsp vanilla extract
Directions
- 1. Line the base of a 20 cm (8 inch) square pan with baking paper. Sift flour and baking powder together. Stir in salt, NESTUM®, chocolate and cashews - set aside.
- Cream butter, sugar and vanilla together until fluffy. Add egg, one at a time, beating well before adding the next egg. Add the prepared dry ingredients from step 1 and stir until well combined.
- Spread mixture into the prepared tin an even layer and bake in preheated oven (180 C) for 20 - 25 minutes or until cooked through and top is golden brown.
- Cut into neat squares (or triangles) and decorate as desired.
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